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Why Seasonal Cooking’s a Secret Weapon When you cook with what’s in season, you’re working with nature, not against it. The ingredients do the heavy lifting - cheaper, fresher, and full of real flavour. No more bland winter tomatoes or half-dead herbs. Just food that tastes like it’s supposed to. And here’s where it gets good: match your spices to the season. Warm, smoky Craic blends in winter. Bright, herby Craic blends in summer. That’s your cheat code for food that always

No fillers. No faff. Just mad flavour. Let’s get this straight - seasoning isn’t a sprinkle of salt and pepper. It’s the difference between decent and unreal. And the Scottish artisanal larder? It’s not some posh buzzword. It’s a movement - built by real folk using honest ingredients, proper graft, and zero nonsense. That’s where Craic Larder lives. We don’t deal in supermarket dust or filler-packed “rubs.” We build flavour - batch by batch - with quality UK-sourced herbs and

Flip Your Kitchen Game: 15 Ways to Cook Like You Mean It Alright, listen up. If you’re still boiling tatties and calling it dinner - it’s time for a rethink. We’re about to turn your kitchen into a flavour lab. No white hats. No fancy talk. Just proper cooking - bold, gritty, and full of Craic. Cooking shouldn’t be predictable. It’s meant to be a bit wild - a mix of fire, instinct, and a touch of madness. So grab your pan, crank the heat, and let’s cook like folk who actually

Let me tell you something - if you haven’t gone headfirst into the world of authentic Moroccan spices , you’re seriously missing out. These aren’t your run-of-the-mill seasonings. This isn’t your bland supermarket aisle. Moroccan spices hit different - wild, aromatic, and bold enough to slap your tastebuds awake. I’m talking about spices that turn your everyday cooking into a full-on flavour explosion. Ready to get your hands dirty? Let’s crack open the treasure chest of Mor

Tags: Garlic Herb, Pasta, Cheese, Main, Veggie, Oven A Simple Yet Delicious Dish Let’s get real. Sometimes, you just want a dish that’s easy to whip up but still packs a punch. This Garlic Herb Pasta Bake is the answer. It’s creamy, cheesy, and oh-so-satisfying. Perfect for a weeknight dinner or a casual gathering with friends. Ingredients You’ll Need Cooked pasta (any shape you fancy) Cream cheese Fresh spinach, chopped Garlic herb seasoning Grated cheese (your choice, but

Tags: Moroccan Salt, Couscous, Apricot, Salad, Vegan, Trending The Perfect Couscous Recipe Couscous is a staple in many kitchens. It's versatile, easy to make, and oh-so-delicious. But let’s spice it up a bit, shall we? Enter Moroccan salt. This seasoning blend packs a punch. It transforms the ordinary into something extraordinary. Ingredients You'll Need Couscous Dried apricots Fresh herbs Moroccan salt Method Soak the couscous in water. Let it sit for a few minutes. Fluff

Tags: Highlander Salt, Celeriac, Chips, Side, Veggie, Clean Eating, Trending Introduction to Celeriac Chips Celeriac chips? Oh, hell yes! If you’re tired of the same old potato chips, it’s time to shake things up. Celeriac, also known as celery root, is a game-changer. It’s got a unique flavour and a texture that crisps up beautifully. Plus, it’s a healthier alternative. Why Choose Celeriac? Celeriac is packed with nutrients. It’s low in calories and high in fibre. This make

Tags: BBQ, Kimchi, Toastie, Cheese, Fakeaway, Trending Method: Add cheese, kimchi, and BBQ blend to bread. Toast in pan until golden....

Tags: Salt Chilli, Nuts, Sweet, Spicy, Snack, Vegan, Trending Method: Toss mixed nuts in warm honey + SALT / CHILLI. Roast at 180°C for...

Tags: BBQ, Jackfruit, Fakeaway, Vegan, Slow Cook, Trending Method: Roast jackfruit chunks in oil + BBQ blend. Cover, cook low + slow...

Tags: Moroccan Salt, Lamb, Chilli, Sweet, Slow Cook, Main, Trending Method: Sear lamb shoulder, add MOROCCAN, chopped dates + fresh...

Tags: Highlander Salt, Beef, Steak, Main, Scottish, Trending Method: Season steak with HIGHLANDER and pan-sear. Add smoked butter to...

Tags: Garlic Herb, Mushroom, Gravy, Side, Vegan, Functional, Trending Method: Fry mushrooms, add GARLIC / HERB + splash of soy and...

Tags: Highlander Salt, Gnocchi, Veggie, Traybake, Side Method: Toss gnocchi, onion, and cherry toms in oil + HIGHLANDER. Roast at 200°C...

Tags: BBQ, Beef, Toastie, Cheese, Fakeaway, Main Method: Mix cooked beef with BBQ blend + pan juices. Load into bread with cheese. Fry...

Tags: Moroccan Salt, Tortilla, Minced Beef, Fakeaway, Main, Trending Method: Mix mince with MOROCCAN and press onto tortillas. Pan-fry...

Tags: Garlic Herb, Pasta, Cheese, Veggie, Main, Trending Method: Bake soft cheese with cherry tomatoes + GARLIC / HERB at 180°C. Stir...

Tags : Salt Chilli, Potato, Wrap, Eggs, Fakeaway, Quick Method: Fry diced potato in oil until crisp, add onion + SALT / CHILLI. Crack in...

Tags: Moroccan Salt, Lentils, Soup, Vegan, Main Method: Fry onion, garlic, carrot. Add red lentils + MOROCCAN. Pour in stock. Simmer...

Tags: Highlander Salt, Eggs, Sausage, Snack, Scottish Method: Wrap boiled egg in sausage meat seasoned with HIGHLANDER. Roll in crumbs....